Meat Quality - Overall (PG): Prof PK Mandal Livestock Products Technology 23:46 1 year ago 445 Далее Скачать
Meat Quality - Factors (PG): Prof PK Mandal Livestock Products Technology 38:34 1 year ago 331 Далее Скачать
Fresh Meat Quality -2 (PG): Prof PK Mandal Livestock Products Technology 37:09 1 year ago 240 Далее Скачать
Sensory evaluation of meat foods (4.15): Prof. PK Mandal Livestock Products Technology 37:30 4 years ago 1 831 Далее Скачать
Nutritive Value of Meat (PG): Prof PK Mandal Livestock Products Technology 34:57 1 year ago 488 Далее Скачать
Meat Quality (4.5): Prof. Mandal PK Livestock Products Technology 25:53 4 years ago 1 915 Далее Скачать
Meat Processing Basics (4.11): Prof. Mandal PK Livestock Products Technology 30:16 4 years ago 2 718 Далее Скачать
Microbial quality of meat (4.6): Prof. Mandal PK Livestock Products Technology 23:34 4 years ago 1 962 Далее Скачать
Meat for Health - Part I: Dr. Mandal PK Livestock Products Technology 35:05 1 year ago 271 Далее Скачать
Fresh Meat Quality- 1 (PG): Dr PK Mandal Livestock Products Technology 32:05 1 year ago 522 Далее Скачать
Drying & Irradiation of meat (4.10): Prof. Mandal PK Livestock Products Technology 22:51 4 years ago 1 253 Далее Скачать
Meat Processing Machineries: Prof. Mandal PK Livestock Products Technology 49:11 4 months ago 310 Далее Скачать
Meat Lipids- Chemistry & Health (PG): Prof. Mandal PK Livestock Products Technology 45:25 5 months ago 122 Далее Скачать
Non-comminuted meat products (4.13): Prof. Mandal PK Livestock Products Technology 27:46 4 years ago 1 406 Далее Скачать
Muscle to Meat (4.3): Prof. Mandal PK Livestock Products Technology 27:42 4 years ago 5 940 Далее Скачать
Laws for Meat Trade (4.18): Prof. Mandal PK Livestock Products Technology 28:58 4 years ago 870 Далее Скачать
Canning of meat (4.9): Prof. Mandal PK Livestock Products Technology 17:23 4 years ago 1 344 Далее Скачать
Curing & Smoking of Meat (4.7): Prof. Mandal PK Livestock Products Technology 23:21 4 years ago 4 579 Далее Скачать
